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www.pondigest.com

 

 

 

Flinkbein kennel 

kennel Flinkbein
Taija Tuohilampi

Lepsämäntie 545
01830 Lepsämä
FINLAND
tel. +358 445367176
taija@flinkbein.f

 

 

 

Independence Day PON Treats

 

1 cup flour
½ cup milk
2 Tbs peanut butter
2 Tbs grated parmesan cheese
1 tsp baking powder
1 egg white
1 Tbs chicken broth

Directions:

Preheat oven to 350° F (180° C).

Mix flour and milk until lumpy. Add Peanut butter and chicken broth. Mix parmesan cheese with first four ingredients. Add egg white. Mix well or until it has the consistency of pancake batter. Add baking powder. Pour onto cookie sheet sprayed with nonstick spray, in 3-inch diameter blobs. Cook until golden brown.

Serve cool.