Ingredients

• 2 cups of rice flour (or all purpose plain flour if your dog is allergy free).
• 1 and 1/4 cups of cheddar cheese grated.
• 1/2 cup of vegetable or olive oil.
• 7-9 tablespoons of water.

Directions

1. Mix all but the water until it forms a dough.
2. Add the water tablespoon by tablespoon if needed, until the dough has a good texture.
3. Roll out onto a floured board until it is the thickness of about 1 inch, then cut shapes with cookie cutters or a knife.
4. Put in oven on a non-stick baking tray and bake for 15 minutes.
5. Leave them to cook and see what your dog thinks!